Brunch

FAT Sunday Brunch 

29.12.2024-28.2.2025

Let’s start with breakfast

House lemonade & peach ice tea (VE,GF)

Organic yoghurt, honey & granola (LF)

Cold cuts (MF,GF) & cheeses (GF)

Fruits (VE,G)

Levain bread & whipped butter (LF)

Small Karelian pastries & egg butter  (LF)

Croissants & marmelade (LF)

Scrambled eggs & crispy bacon (LF,GF)

Sausages, small meatballs & sauerkraut (MF,GF)

Fish, seafood & vegetables

Atlantic shrimps ‘skagen’  & horseradish (LF,GF)

Warm smoked salmon with mustard sauce (LF,GF)

Caesar salad, croutons & parmesan (LF) (incl.fish)

Wedge of iceberg; Iceberg salad, gorgonzola, pancetta (G)

Green lettuce & lemon vinaigrette (VE,GF)

Roasted season’s root veggies with rocket and honey & yoghurt (LF,GF)

Västerbotten-mushroom quiche (LF)

 From charcoal grill & wood fired oven

Beef Pastrami  & Chimichurri sauce (LF,GF)

Otaniemi Fried Chicken (LF,GF) & Korean style bbq sauce (LF,GF)

Batatas Bravas & Ranch sauce (LF,GF)

Pizza al Metro Pepperoni;
Pepperoni sausage, San Marzano tomato, Fior di latte mozzarella & oregano

Pizza al Metro Margherita;
San Marzano tomato, Fior di latte mozzarella & basil

Sweet

Rocky Road (LF,GF)

Blueberry pie (LF)

Wafffles, marple syrup, jam, whipped cream & nutella (LF)

Chocolate, marshmallows, candies & cookies