Fat Lizard Otaniemi
Seating 10:30 / 13 / 15:30 / 18
The duration of each setting is 2 hours.
59€ / pp
Kids 0–3 years 0 € / 4–8 years 14 € / 9–13 years 26€
Starters
Sugar salted Atlantic salmon & dill cucumber (LF,GF)
Shrimps ‘skagen’ & horseradish (LF,GF)
White fish roe mousse (LF,GF)
Small meatballs & sausages (MF,GF)
Italian cold cuts, cheeses & olives (LL,GF)
Grilled chicken breast & gremolata (MF,GF)
Caesar salad (LF,GF)
Västerbotten cheese pie (LF)
‘BLT’ Potato salad; bacon, tomato, pickled red onion, crispy lettuce & Dijon mustard (LF,GF)
Roasted beetroot, plum & Peltolan Blue crème
Cucumber salad; ginger, green chili, coriander & maple syrup (MF,GF)
Green salad & lemon vinaigrette (VE,GF)
Siikli potatoes, dill & butter (LF,GF)
Levain bread, Maalahti bread, foamed butter & fresh cheese (LF)
From charcoal grill and wood oven
Grilled veal Tri-Tip & pepper sauce (LF,GF)
Roasted Atlantic salmon & lobster sauce (LF,GF)
Warm potato salad; forest mushroom & spinach (LF,GF)
Pizza al Metro Pepperoni; Pepperoni sausage, San Marzano tomato, Fior di latte mozzarella & oregano (available GF)
Pizza al Metro Margherita; San Marzano tomato, Fior di latte mozzarella & basil (available GF)
Desserts
Strawberry-cream cake (LF)
Banoffee chocolate cake; banana, caramel, roasted white chocolate & candy crumble (LF)
Macarons
Chocolate candies (LF)
Candies & cookies (LL)
For gluten free guests (only):
Granberry-caramel cake (GF,MF,VE)
59€ / pp
Kids 0–3 years 0 € / 4–8 years 14 € / 9–13 years 26€
Mon–Tue 11–22 (21)
Wed–Thu 11–23 (22)
Fri 11-24 (23)
Sat 13–24 (23)
Sun 10.30–22 (21)
(Kitchen closes)
Mon–Tue 11–22 (21)
Wed–Thu 11–22 (22)
Fri 11–24 (23)
Sat 13–24 (23)
(Kitchen closes)
Sun Closed
Mon–Tue 11–22 (21)
Wed–Thu 11–23 (22)
Fri 11-24 (23)
Sat 13–24 (23)
Sun 10.30–22 (21)
(Kitchen closes)
Mon–Tue 11–15
Wed–Thu 11–22 (21)
Fri 11–24 (22)
Sat 13–24 (22)
Sun 11-15
(Kitchen closes)
Street Bar is open on Fri - Sat until 01.